北柴胡种子质量分级 StandardforseedqualitygradingofBupleurumchinense 2021-05-20发布 2021-06-01实施ICS65.020.01 CCSB21 团体标准 T/SAIA002-2021 山东省农业产业化促进会发布 全国团体标准信息平台 全国团体标准信息平台 T/SAIA002-2021 I目次 前言......................................................................................................................................................................II 1范围..................................................................................................................................................................1 2规范性引用文件..............................................................................................................................................1 3术语和定义......................................................................................................................................................1 4质量要求..........................................................................................................................................................2 4.1外观形态..............................................................................................................................................2 4.2质量分级..............................................................................................................................................2 4.3检验要求..............................................................................................................................................2 5检验方法..........................................................................................................................................................3 5.1外观检验..............................................................................................................................................3 5.2扦样......................................................................................................................................................3 5.3取样和检测项......................................................................................................................................3 5.4净度分析..............................................................................................................................................3 5.5真实性和品种纯度鉴定......................................................................................................................3 6检验规则........................................................................................................................................................3 6.1外观指标定级......................................................................................................................................4 6.2单项指标定级......................................................................................................................................4 6.3综合定级..............................................................................................................................................4 6.4检验检疫..............................................................................................................................................4 7标签、包装、贮存..........................................................................................................................................4 7.1标签......................................................................................................................................................4 7.2包装......................................................................................................................................................4 7.3贮存......................................................................................................................................................4 附录A（规范性附录）北柴胡种子检验结果报告单........................................................................................5 全国团体标准信息平台 T/SAIA002-2021 II前言 本文件按照GB/T1.1－2020《标准化工作导则第1部分：标准化文件的结构和起草规则》的规 定起草。 请注意本文件的某些内容可能涉及专利。本文件的发布机构不承担识别专利的责任。 本部分由山东省中医药大学提出。 本文件由山东省农业产业化促进会归口。 本部分起草单位：山东省中医药大学、山东省农业